We often get asked why we are so happy. We hear people commenting that everyone here seems to be having so much fun. Yes, we are actually enjoying our time. There is something very satisfying about creating something that makes other people happy. Seeing your work from creation to finalization. One of our goals in opening the bakery was to create a community for our community and to get to know our neighbors. There are times when the pace is very demanding and times when we can slow down and chat.
Our roast beef, romaine lettuce and horseradish mayo sandwiches (available Mondays, Thursdays and Saturdays) are made on our delicious sourdough pullman loaves.
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